A 500°F smoke point makes it the oil for frying, baking, roasting and sautéing. Neutral in flavor, so your food tastes like your food.
Non-GMO. Single origin, never blended. Available in Organic and Original.
One oil for everything you cook.
Organic Refined Avocado Oil — USDA organic certified, single origin Spain, non-GMO. 16.9 fl oz.
Original Refined Avocado Oil — single origin Spain, non-GMO. 16.9 fl oz.
Both expeller pressed, both 500°F, both single origin.
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